Rice. Make cauliflower rice (or Cauliflower Fried Rice!) or Instant Pot Brown Rice to serve alongside your honey garlic pork chops.Go with classic Garlic Mashed Potatoes, or Oven Roasted Potatoes for something even simpler. Then, use the extra to glaze Roasted Brussels Sprouts or Roasted Carrots for serving with your pork chops.Īdd leftover Honey Garlic Pork Chops to Pork Fried Rice, or use it in Apple Walnut Salad or Asian Noodle Salad for some extra protein! What to Serve with Honey Garlic Pork Chops Red wine or rice wine vinegar would work in this recipe, or use one of those fancy flavored vinegars you buy at gourmet shops. You can also swap the honey for hot honey. Whisk red pepper flakes into the honey mixture to add some heat to the sweet and savory flavors in this recipe. Cover and rest for 10 minutes, then serve and ENJOY! Place the honey garlic pork chops on a plate. Brush the other side with the remaining honey mixture and continue grilling or broiling until the pork reaches 135 degrees F on an instant-read thermometer. Grill or broil the pork chops for about 5 minutes. Brush half of the honey mixture onto the pork chops. Season with salt and garlic, then rest for an hour at room temperature or refrigerate overnight. Parsley, basil, or any other herbs you like or have on hand. Just a bit to balance the honey and add a little tang. Use a runny, pourable honey-not the thick creamed varieties. I like using fresh garlic because it has more bite and a cleaner taste than garlic powder. We go all in here with six whole garlic cloves. Not only are you less likely to over-cook bone-in pork chops, they’re also more flavorful. The pork chops were done in no time, and the sauce was incredible! My family loved it, and I will definitely be adding this recipe to my regular rotation.” - Jodi - How to Make Honey Garlic Pork Chops The Ingredients “This was such a quick and easy meal to make on a busy weeknight. Pork Chops with Apples is also a sweet and savory classic. The combination of honey, garlic (lots of garlic!), and apple cider vinegar makes these pork chops absolutely mouthwatering. In my humble opinion, the best sauces and marinades have contrasting flavors-if you need some evidence, look no further than Barbecue Sauce. Sweet, Savory, and Just a Little Bit Tangy.Just like Baked Chicken Breast, once you know the secrets to making perfect baked pork chops, you’ll be able to apply them to other recipes too. I’ve got all the tips you need to make the most tender pork chops that never disappoint. Try them with Asian Cucumber Salad for a lighter pairing.

You can pair your easy honey garlic pork chops with traditional pork chop sides like Instant Pot Mashed Potatoes, Brussels Sprouts with Balsamic, or Sautéed Green Beans, but their sweet-and-savory flavor also works with Asian-inspired sides. No longer! Like my Smothered Pork Chops, Air Fryer Pork Chops, and Breaded Pork Chops, these honey garlic pork chops are nothing like the bland, boring pork chops you grew up with! When you were a kid and asked your mom what she was making for dinner, pork chops was always one of the most dreaded answers.

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Perfect oven baked pork chops